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Products
Brand: Xinshuyu
Traits: Dried
Species: Onion
Processing Technology: Chopped
Dry Type: Ad
Type Of Cultivation: Common, Greenhouse, Organic
Section: Whole
Shape: Particle
Package: Bulk, Vacuum Pack
Place Of Origin: China
Size: 10*10mm
Moisture: 7%
Packaging: 20 KG carton box packing with inner double polybags
Productivity: 1000 mt
Transportation: Ocean,Land,Air,Express
Place of Origin: China
Supply Ability: 1000 mt
Certificate: Haccp, Iso
Port: Shanghai,Qingdao
Payment Type: L/C,T/T,D/P
Incoterm: FOB,CFR,CIF,EXW
Dehydrated Millet Shallot is fragrant and is often used as a seasoning in dishes. They can also be processed into Dehydrated Vegetables. Delicious Dehydrated Millet Spring Onion generally grows onions all year round, but the best time to plant them is in spring and autumn. So how should leeks be grown? How to manage leeks after planting? Today, the editor will share with you the planting methods and management skills of leeks after planting. Let's take a look together! Chives are cold and heat-resistant, but not drought-resistant, so the planting site should choose soil with good water and fertilizer retention, or sandy loam soil, requiring sloping land that can receive sunlight but not direct sunlight. a long time. It should be in a place with good water source and easy irrigation. Do not grow plants that are heavily polluted by vegetation pesticides. Farmyard manure is applied at 1,500 catties per mu of planting field, and about 120 catties of NPK compound fertilizer. First fertilize within 30 cm from the ground, and after turning the soil to cover more than 10 cm, turn all the soil, level the land, build a 1.3-meter-wide seedbed, and tidy up the field.
Ingredient Description:
Dehydrated millet onions, all natural, free of rot and pests, no animal traces, feces, metals, etc.
Sensory evaluation:
Appearance: Natural product color
Flavor: Signature Millet Onion
Moisture: 12% max
Packing: 20kg/double blue polyethylene lined bag, heat sealed, outer carton
Loading condition: 7-8 tons/20FCL or customized.
Storage: Store the product fresh and dry at 20-25°C without exposing the product.
Shelf life: The shelf life of the product is 24 months from the date of production, keep the original package stored under the above conditions.
Product Categories : Dehydrated Vegetables > Dehydrated Millet Shallot
Home > Products > Dehydrated Vegetables > Dehydrated Millet Shallot > Dehydrated shallots and sun-dried
Send Inquiry
Mr. Lance Suen
Tel:+86-150-61054666
Fax:
Mobile Phone:+8615061054666
Email:s.lance@xinshuyufood.com
Address:Xinggang Village, Banta Town, Laian City, Anhui Province, China., Chuzhou, Anhui
Privacy statement: Your privacy is very important to Us. Our company promises not to disclose your personal information to any external company with out your explicit permission.
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Privacy statement: Your privacy is very important to Us. Our company promises not to disclose your personal information to any external company with out your explicit permission.