Natural wild dehydrated shepherd's purse

The root of Dehydrated Shepherd'S Purse is white, the stem is erect, 15-40 cm high, slightly branched or solitary. The large head is pinnately divided, and the lobes are notched. Shepherd's purse is a cool vegetable, and the best temperature for seed germination in cool, sunny weather is 20-25 degrees. Growth and development room temperature is 12-20 degrees, higher than 20 degrees, the growth cycle will be prolonged. At present, shepherd's purse and loose-leaf shepherd's purse are the main ones, which can be planted in late winter and early spring. On certain days, eat a delicious shepherd's purse boiled egg, it's delicious. Among Dehydrated Vegetables, shepherd's purse has extremely high nutritional value, and its carotene content is comparable to that of Dehydrated Carrot; the content of vitamin C is much higher than that of citrus. And it is also rich in various inorganic salts, so shepherd's purse is more and more popular.

Ingredient description:
Fresh amaranth, all natural, non -corrosive and pests, no traces of animals, feces, metals, etc.
Sensory evaluation:
Appearance: natural color dehydration amaranth
Size: 10*10mm, 20*20mm
Maximum: 7 %
Taste: delicious dehydrated amaranth
Water: up to 12 %
Packing: 20 kg/double -layer blue polyethylene lining, hot seal parts, carton
Loading conditions: 7-8 tons/20FCL or customized.
Storage: Fresh drying products at 20-25 ° C, do not expose the product.
Human shelf life: Under the above conditions, the generation of self -production, the date of the original packaging and storage of 24 months.
Premium Dehydrated Shepherd'S Purse
Size: 10*10mm, 20*20mm
Maximum moisture content: 7%