Industry Information

Update February 08, 2022

Dehydrated drying methods are naturally dried and artificially dehydrated. Artificial dehydration includes hot air drying, microwave drying, expanded drying, infrared and far-infrared drying, and...

Update February 08, 2022

Dehydrated Chili

Dehydrated Chili is a Dehydrated Vegetable manufactured through food drying, available as red powder. Dehydrated Chili is widely used as flavour enhancer. It is affirmed by US FDA as GRAS(generally...

Update February 08, 2022

The carrot's approach Daquan carrot what nutritional value

Carrots, a very common food, but because of a smell, if you do not master the proper cooking methods, it is often difficult to swallow, so this article will focus on the practice of carrots and its...

Update February 08, 2022

How to process dehydrated carrot grains

The dehydrated carrot grains processed with carrots are a kind of main accessories for various kinds of fast foods. The market demand is large and the domestic and foreign markets are selling well....

Update February 08, 2022

Dehydrated carrot processing technology

Carrots have strong adaptability, fewer pests and diseases, are easy to cultivate, and have high nutritional value. Carotene can be converted into vitamin A in the human body, which has a good effect...

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In the first quarter, the export of dehydrated vegetables increased by 30%

2023-2029 China's Dehydrated Vegetable Industry Research and Market Panoramic Assessment Report

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Xinghua National Foreign Trade Transformation and Upgrading Base (Dehydrated Vegetables) successfully passed the assessment of the Ministry of Commerce